The Snapchef Foundation is dedicated to positive social impact in the regions in which Snapchef operates by celebrating food as art and personal expression, sustenance, workforce development and community building, through three primary areas of focus:
- developing unique public and private community partnerships that provide free culinary training for individuals interested in launching a foodservice career
- alleviating hunger by providing meals for local community members
- creating and supporting foodservice education initiatives and scholarship opportunities for students at vocational technical schools, community colleges and universities
The 501c3 foundation was established in July, 2015 by Snapchef founder and CEO Todd Snopkowski and his wife Daniela.